Sometimes it's hard to know what to write about here. I missed a post last week - largely due to life getting in the way - but, in part, because I had a bit of writer's block. I nearly added a new entry to my culinary A-Z (C for celeriac), but didn't quite find the … Continue reading This Week, I’m Mostly: Thankful.
If you've just come for the food, jump down to Adventures in Fermentation for the pickling. If not, here's a window on my pre-midlife-crisis. I always assumed that I would breeze into my thirties without a care. That I wouldn't allow the inevitable passing of years to perturb me. When I was five, I assumed … Continue reading This Week I’m Mostly: Getting Older and Eatin’ Pickles